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Wednesday, September 19, 2012

Chocolate Cookies by Pam Thomas

1 C. shortening
2 C. sugar
4 eggs
2 tsp. vanilla
2/3 C. milk

Cream together first four ingredients.

Mix together
4 1/2 C. flour
1 tsp. Salt,
2 tsp. baking powder
3/4 C. cocoa.

Add to above mixture alternating with the milk.  Bake 10 minutes at 350 degrees.  Frost with coconut/pecan frosting you can purchase at Store.  Makes 5 dozen cookies.

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