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Monday, September 24, 2012

Candy Cane Cookies

1 Cube Margarine
1/2 C. shortening
1 C. powdered sugar
1 egg
1 1/2 tsp almond extract
1 tsp vanilla

mix above ingredients, add 2 1/2 C. flour and 1 tsp salt.  Divided in half.   Mix red food coloring in half.  Twist one of each color together into a cane.  Sprinkle top with crushed candy canes & sugar mixed together.  1/2 C. sugar and 1/2 C. Candy Canes.  Bake 375 degrees for 9 minutes.

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